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Menu

Experience the enchanting taste of
the Mediterranean on your plate

A LA CARTE AND
FIXED PRICE MENUS

a diverse array of Mediterranean-inspired dishes

LUNCH 12:00 - 15:15

DINNER 18:00 - 22:00 (LAST ORDER)

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SIGNATURE DISHES

Risotto with bone marrow, saffron and prawns

Lobster bisque with wild boar cheeks

Maple brined Wagyu briskett with oyster emulsion

LUCAS LOVERA

Head chef

A culinary virtuoso, Lucas Lovera is blending traditional Mediterranean techniques with innovative twists to create unforgettable dishes.

 

With a passion for sourcing the freshest local ingredients, Lucas consistently delivers a harmonious symphony of flavours that captivates diners' palates.

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